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Cited article:

Meat sources of infection for outbreaks of human trichinellosis

Ali Rostami, H. Ray Gamble, Jean Dupouy-Camet, Hooshang Khazan and Fabrizio Bruschi
Food Microbiology 64 65 (2017)
https://doi.org/10.1016/j.fm.2016.12.012

Helminth Infections and their Impact on Global Public Health

Fabrizio Bruschi and Jean Dupouy-Camet
Helminth Infections and their Impact on Global Public Health 229 (2014)
https://doi.org/10.1007/978-3-7091-1782-8_8

Contributions to the study of Trichinella spiralis TSL‐1 antigens in host immunity

L. YÉPEZ‐MULIA, R. HERNÁNDEZ‐BELLO, N. ARIZMENDI‐PUGA, R. FONSECA‐LIÑÁN and G. ORTEGA‐PIERRES
Parasite Immunology 29 (12) 661 (2007)
https://doi.org/10.1111/j.1365-3024.2007.00985.x

Distribution of muscle larvae and antibody dynamics in goats experimentally infected with Trichinella spiralis

Karina Kořínková, Zdena Pavlíčková, Kamil Kovařčík and Břetislav Koudela
Parasitology Research 99 (6) 643 (2006)
https://doi.org/10.1007/s00436-006-0226-8

Epidemiology of Trichinella infection in the horse: the risk from animal product feeding practices

K.D. Murrell, M. Djordjevic, K. Cuperlovic, et al.
Veterinary Parasitology 123 (3-4) 223 (2004)
https://doi.org/10.1016/j.vetpar.2004.06.008

International Handbook of Foodborne Pathogens

Edoardo Pozio, Wanda Kociecka, Krystyna Boczon ‡ and Franz van Knapen
International Handbook of Foodborne Pathogens (2003)
https://doi.org/10.1201/9780203912065.ch39

Detection of Trichinella spiralis in a horse during routine examination in Italy

E. Pozio, A. Tamburrini, L. Sacchi, et al.
International Journal for Parasitology 27 (12) 1613 (1997)
https://doi.org/10.1016/S0020-7519(97)00133-1

Biochemical resolution of European and African isolates ofTrichinella nelsoni Britov and Boev, 1972

G. La Rosa, E. Pozio and P. Rossi
Parasitology Research 77 (2) 173 (1991)
https://doi.org/10.1007/BF00935432