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All issues Parasite, 25 (2018) 23 Article references

Articles citing this article

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Cited article:

Allergic Anisakiasis: An Integrated Review of Human, Animal and Cellular Evidence

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Methods for the detection of anisakid material in different food matrices: A systematic review

Faust Schotte, Ganna Saelens, Brecht Devleesschauwer and Sarah Gabriël
Food and Waterborne Parasitology 44 e00344 (2026)
https://doi.org/10.1016/j.fawpar.2026.e00344

Integrated histomolecular diagnosis of mesenteric anisakiasis

Emilie Kariya, Pauline Tirard-Collet, Camille Boulagnon-Rombi, Gregory Destras, Martine Wallon, Jean Menotti, Audrey Lapendry, Nedjma Kaidi, Meja Rabodonirina, Loïc Lievre, Jérôme Depaquit, Isabelle Villena, Alexis Trecourt and Antoine Huguenin
Journal of Clinical Pathology 79 (6) 427 (2026)
https://doi.org/10.1136/jcp-2026-210635

Anisakidae and Anisakidosis: A Public Health Perspective

Diana Nonković, Vanja Tešić, Vida Šimat, Svjetlana Karabuva, Alan Medić and Jerko Hrabar
Pathogens 14 (3) 217 (2025)
https://doi.org/10.3390/pathogens14030217

Seroprevalence of IgG and IgE Antibodies Against Anisakis in the Presumably Healthy Population of the Canary Islands

Eligia González-Rodríguez, Marta Rodero, J. Alberto Montoya-Alonso, Kevin M. Santana-Hernández, Myriam R. Ventura, Carmen Cuéllar and Eligia Rodríguez-Ponce
Antibodies 14 (3) 60 (2025)
https://doi.org/10.3390/antib14030060

Hyperinfection with Anisakis simplex sensu stricto: observations from a cluster of two cases in France

Manon Robert, Maureen Duflot, Fakhri Jeddi, Carelle Koudougou, Louise Durand, Florent Morio, Mélanie Gay, Patrice Le Pape and Rose-Anne Lavergne
Food and Waterborne Parasitology 40 e00282 (2025)
https://doi.org/10.1016/j.fawpar.2025.e00282

Small bowel perforation by Anisakis infection due to raw fish consumption: a rare entity to consider

V. Fleury, G. Liegeois, M. Benkabouche, S. Vora, M. Pannatier, P. Buono, M. Genevay and L. Buhler
European Journal of Clinical Microbiology & Infectious Diseases 44 (12) 2899 (2025)
https://doi.org/10.1007/s10096-025-05245-y

Prevalence of Anisakiasis in Madrid (Spain) after 20 Years of Preventive Legislation

Eva Blanco-Costales, Alejandra L. González-Quevedo, Laura Lorenzo-Bernardo, María P. de la Hoz-Martín, Marta Rodero, Pilar Puente, Irene Moreno-Torres, Carmen Cuéllar and Juan González-Fernández
Pathogens 13 (9) 782 (2024)
https://doi.org/10.3390/pathogens13090782

Metabolomic analysis reveals a differential adaptation process of the larval stages of Anisakis simplex to the host environment

Iwona Polak, Robert Stryiński, Marta Majewska and Elżbieta Łopieńska-Biernat
Frontiers in Molecular Biosciences 10 (2023)
https://doi.org/10.3389/fmolb.2023.1233586

Inflammatory Response in Caco-2 Cells Stimulated with Anisakis Messengers of Pathogenicity

Ilaria Bellini, Daniela Scribano, Meysam Sarshar, Cecilia Ambrosi, Antonella Pizzarelli, Anna Teresa Palamara, Stefano D’Amelio and Serena Cavallero
Pathogens 11 (10) 1214 (2022)
https://doi.org/10.3390/pathogens11101214

Potential hazards associated with the consumption of Scombridae fish: Infection and toxicity from raw material and processing

Chiraz Yemmen and Mohamed Gargouri
Journal of Applied Microbiology 132 (6) 4077 (2022)
https://doi.org/10.1111/jam.15499

Ascaridoid nematodes infecting commercially important marine fish and squid species from Bangladesh waters in the Bay of Bengal

Miguel Bao, Paolo Cipriani, Lucilla Giulietti, Mohammad Ashraful Alam, Marialetizia Palomba, Simonetta Mattiucci and Arne Levsen
Food and Waterborne Parasitology 27 e00157 (2022)
https://doi.org/10.1016/j.fawpar.2022.e00157

Preliminary Data on the Occurrence of Anisakis spp. in European Hake (Merluccius merluccius) Caught Off the Portuguese Coast and on Reports of Human Anisakiosis in Portugal

Maria J. Santos, Matilde Matos, Lisa Guardone, Olwen Golden, Andrea Armani, Andreia J. R. Caldeira and Madalena Vieira-Pinto
Microorganisms 10 (2) 331 (2022)
https://doi.org/10.3390/microorganisms10020331

Un merlu un peu cru

Jean-Philippe Talarmin, Élodie LEBRETON, Karine BIDEAU, Isabelle Plantin, Lydie Khatchatourian and Fabien Pinard
Médecine et Maladies Infectieuses Formation 1 (1) 48 (2022)
https://doi.org/10.1016/j.mmifmc.2021.11.004

Raw fish consumption in Portugal: A survey on trends in consumption and consumer characteristics

Olwen Golden, Andreia J.R. Caldeira and Maria J. Santos
Food Control 135 108810 (2022)
https://doi.org/10.1016/j.foodcont.2022.108810

First report on molecular identification of Anisakis simplex in Oncorhynchus nerka from the fish market, with taxonomical issues within Anisakidae

Alina E. Safonova, Anastasia N. Voronova and Konstantin S. Vainutis
Journal of Nematology 53 (1) 1 (2021)
https://doi.org/10.21307/jofnem-2021-023

Anaphylaxis due to anisakidosis

B. Autier, S. Stéphant, C. Beusnel, P. Sichel, S. Belaz, J.-P. Gangneux and F. Robert-Gangneux
Clinical Microbiology and Infection 27 (1) 67 (2021)
https://doi.org/10.1016/j.cmi.2020.06.005

De nouvelles habitudes alimentaires, de nouveaux risques parasitaires : l’exemple du poisson

J. Dupouy-Camet, M. Gay and R. Houin
Bulletin de l'Académie Nationale de Médecine 204 (9) 1010 (2020)
https://doi.org/10.1016/j.banm.2020.10.003

Anisakis Sensitization in the Croatian fish processing workers: Behavioral instead of occupational risk factors?

Ana Jerončić, Diana Nonković, Anamarija Vrbatović, et al.
PLOS Neglected Tropical Diseases 14 (1) e0008038 (2020)
https://doi.org/10.1371/journal.pntd.0008038

Presence of Anisakidae in commercial fish species imported into the Belgian food markets: A systematic review and meta-analyses

E. Mercken, I. Van Damme, A. Serradell and S. Gabriël
International Journal of Food Microbiology 318 108456 (2020)
https://doi.org/10.1016/j.ijfoodmicro.2019.108456

Investigation of Anisakis larvae in different products of ready-to-eat fish meat and imported frozen fish in Turkey

Emrah Simsek, Gokmen Zafer Pekmezci, Alparslan Yildirim, Onder Duzlu, Zuhal Onder, Arif Ciloglu, Neslihan Sursal, Erdal Yilmaz, Zafer Gonulalan and Abdullah Inci
International Journal of Food Microbiology 333 108829 (2020)
https://doi.org/10.1016/j.ijfoodmicro.2020.108829

Infection and molecular identification of ascaridoid nematodes from the important marine food fish Japanese threadfin bream Nemipterus japonicus (Bloch) (Perciformes: Nemipteridae) in China

Ning Guo, Hui-Xia Chen, Lu-Ping Zhang, Jia-Yue Zhang, Li-Yang Yang and Liang Li
Infection, Genetics and Evolution 85 104562 (2020)
https://doi.org/10.1016/j.meegid.2020.104562

Anisakis Nematodes in Fish and Shellfish- from infection to allergies

Ibukun E. Aibinu, Peter M. Smooker and Andreas L. Lopata
International Journal for Parasitology: Parasites and Wildlife 9 384 (2019)
https://doi.org/10.1016/j.ijppaw.2019.04.007

Interplay between proinflammatory cytokines, miRNA, and tissue lesions in Anisakis-infected Sprague-Dawley rats

Jerko Hrabar, Željka Trumbić, Ivana Bočina, et al.
PLOS Neglected Tropical Diseases 13 (5) e0007397 (2019)
https://doi.org/10.1371/journal.pntd.0007397

Adult intussusception caused by colonic anisakis: A case report

Youn I Choi, Dong Kyun Park, Hyun Yee Cho, et al.
World Journal of Clinical Cases 7 (17) 2536 (2019)
https://doi.org/10.12998/wjcc.v7.i17.2536

Human anisakiasis in Italy: a retrospective epidemiological study over two decades

Lisa Guardone, Andrea Armani, Daniele Nucera, et al.
Parasite 25 41 (2018)
https://doi.org/10.1051/parasite/2018034