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Is there evidence that Kudoa septempunctata can cause an outbreak of acute food poisoning?

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Epidemiology and Health 39 e2017004 (2017)
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Analysis of Kudoa septempunctata as a cause of foodborne illness and its associated differential diagnosis

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Epidemiology and Health 39 e2017014 (2017)
DOI: 10.4178/epih.e2017014
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Analysis of Kudoa septempunctata as a cause of foodborne illness and its associated differential diagnosis

Ji-Hyuk Park
Epidemiology and Health 39 e2017037 (2017)
DOI: 10.4178/epih.e2017037
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Relationship between shipping amounts of olive flounder aquacultured from Jejudo and the reported events of acute food poisoning by Kudoa septempunctata in 2015, South Korea: an ecological study

Jong-Myon Bae
Epidemiology and Health 39 e2017041 (2017)
DOI: 10.4178/epih.e2017041
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Immune response of olive flounder ( Paralichthys olivaceus ) infected with the myxosporean parasite Kudoa septempunctata

Yeoung-Hwan Jang, Dharaneedharan Subramanian, Seung-Hwan Won and Moon-Soo Heo
Fish & Shellfish Immunology 67 172 (2017)
DOI: 10.1016/j.fsi.2017.06.019
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Evaluation of the inflammatory response to Kudoa septempunctata genotype ST3 isolated from olive flounder (Paralichthys olivaceus) in Caco-2 cells

Meejung Ahn, Hyun Ju Ko, Jeongtae Kim, Yeounghwan Jang and Taekyun Shin
Parasite 25 12 (2018)
DOI: 10.1051/parasite/2018013
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In vitroeffect of two commercial anti-coccidial drugs against myxospores ofKudoa septempunctatagenotype ST3 (Myxozoa, Multivalvulida)

Meejung Ahn, Seunghwan Won, Bongjo Kang, et al.
Parasite 24 11 (2017)
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Kudoa ogawai (Myxosporea: Kudoidae) Infection in Cultured Olive Flounder Paralichthys olivaceus

Sang Phil Shin, Chang Nam Jin, Han Chang Sohn and Jehee Lee
The Korean Journal of Parasitology 57 (4) 439 (2019)
DOI: 10.3347/kjp.2019.57.4.439
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Foodborne Illness Outbreaks in Gyeonggi Province, Korea, Following Seafood Consumption Potentially Caused by <italic>Kudoa septempunctata</italic> between 2015 and 2016

Joon Jai Kim, Sukhyun Ryu and Heeyoung Lee
Osong Public Health and Research Perspectives 9 (2) 66 (2018)
DOI: 10.24171/j.phrp.2018.9.2.05
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