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Cited article:

Trichinellosis in farmed wild boar: meat inspection findings and seroprevalence

A. Sukura, A. Näreaho, P. Veijalainen, I. Oivanen

Parasite, 8 (2001) S243-S245

Published online: 2014-09-18

DOI: https://doi.org/10.1051/parasite/200108s2243

This article has been cited by the following article(s):

Epidemiology of Trichinella in the Arctic and subarctic: A review

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Food and Waterborne Parasitology 28 e00167 (2022)
https://doi.org/10.1016/j.fawpar.2022.e00167

A systematic review and meta-analysis on the global seroprevalence of Trichinella infection among wild boars

Ali Rostami, Seyed Mohammad Riahi, Reza Ghadimi, et al.
Food Control 91 404 (2018)
https://doi.org/10.1016/j.foodcont.2018.04.028

Scientific Opinion on the public health hazards to be covered by inspection of meat from farmed game

EFSA Journal 11 (6) 3264 (2013)
https://doi.org/10.2903/j.efsa.2013.3264

Farmed wild boars exposed to Toxoplasma gondii and Trichinella spp.

Pikka Jokelainen, Anu Näreaho, Outi Hälli, Mari Heinonen and Antti Sukura
Veterinary Parasitology 187 (1-2) 323 (2012)
https://doi.org/10.1016/j.vetpar.2011.12.026

Microbiological conditions of meats from large game animals and birds

C.O. Gill
Meat Science 77 (2) 149 (2007)
https://doi.org/10.1016/j.meatsci.2007.03.007

The prevalence of Trichinella infection in domestic dogs in Finland

Leena Oivanen, Anu Näreaho, Saija Jokela, et al.
Veterinary Parasitology 132 (1-2) 125 (2005)
https://doi.org/10.1016/j.vetpar.2005.05.040

Opinion of the Scientific Panel on biological hazards (BIOHAZ) on the suitability and details of freezing methods to allow human consumption of meat infected with Trichinella or Cysticerc

EFSA Journal 3 (1) 142 (2005)
https://doi.org/10.2903/j.efsa.2005.142

Persistence of Trichinella spiralisin Rat Carcasses Experimentally Mixed in Different Feed

L. Oivanen, T. Mikkonen, L. Haltia, H. Karhula, H. Saloniemi and A. Sukura
Acta Veterinaria Scandinavica 43 (4) (2002)
https://doi.org/10.1186/1751-0147-43-203